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Pages & Platters: The Howe Library Cooking Club In-Person
Are you a cookbook enthusiast? A culinary connoisseur? Do you enjoy communing with others over food? Indulge your taste buds and join us for Pages & Platters!
Each month we will select a new cookbook and display it behind the Information Desk. You prepare any recipe you like from it, and then we all come together to share what we’ve made. Please register in advance (below) so we can send you details and guidelines!
This month's book is Company: The Radically Casual Art of Cooking for Others, by Amy Thielen.
Please note that while we request that participants supply ingredient lists, the library cannot guarantee the ingredients or preparation of any dish served at this program. Food may contain or come into contact with common allergens.
Registration has closed.