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Pages & Platters: The Howe Library Cooking Club In-Person
Are you a cookbook enthusiast? A culinary connoisseur? Do you enjoy communing with others over food? Indulge your taste buds and join us for Pages & Platters!
Each month we will select a new cookbook and display it near the Information Desk. You prepare any recipe you like from it, and then we all come together to share what we’ve made. To join us or for more information, please email megan.coleman@thehowe.org.
This month's book is The Food of Sicily by Fabrizia Lanza
Please note that while we request that participants supply ingredient lists, the library cannot guarantee the ingredients or preparation of any dish served at this program. Food may contain or come into contact with common allergens.